Get ready to discover new ingredients that will make your cooking "a little more Italian".
Yellowfin Tuna Belly £24.00
Stracciatella Smoked From £5.00
PietraSanta Organic Extra Virgin Olive Oil From £10.00
Chestnut Flour £12.00
PietraSanta Fiaschetto Tomatoes £9.50
Bella di Cerignola Green Olives £5.90
Passata La Carmela £2.20
San Marzano tomatoes La Carmela £3.00
Friarielli broccoli £15.00
Tarantello of Yellowfin Tuna £18.00
White Butter Antica Cremeria £5.50
Bella di Cerignola Black Olives £5.90
Fratepietro Extra Virgin Olive Oil £19.50
Red Shrimp Colatura £20.50
Fratepietro Artichokes in Oil From £7.50
Lamantea Olive Oil £25.00
Fratepietro Sundried Tomatoes £7.00
Nero di Sepia £4.90
Balsamic Glaze £6.00
Black Olive Spread £5.50
Bomba spicy pate £6.90
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